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Jiffy Corn Muffin Mix – a boxed cornbread mix containing flour, cornmeal, sugar, shortening, baking soda, and salt.With just a few extra ingredients, nobody will ever guess that this is made with boxed cornbread!
Jiffy cornbread dressing how to#
What if I told you you could have your cake cornbread and eat it too? Today we’re talking about How to Make Jiffy Cornbread Better: the ease of using a boxed mix with the taste of homemade. She specialized in product reviews for The Spruce Eats and wrote a piece on the best pancake mixes.I’m all about homemade cornbread, but sometimes you just need to use a box of muffin mix and call it a day.
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Her Thanksgiving table isn't complete without cornbread dressing, which she prepares using boxed cornbread mix to save time each holiday season. This roundup was updated by Sharon Lehman, a home cook who happens to be a Registered Dietitian Nutritionist. She's the author of the cookbook Make Ahead Bread and in addition to reviewing products and kitchen gadgets for The Spruce Eats, she's also written pieces on the best waffle and gluten-free bread mixes of the year. This roundup was written by Donna Currie, who knows a thing or two about home baking. Finish your cornbread straight out of the oven with a honey-butter glaze. Add cheese, freshly sliced jalapenos, or diced bell peppers to the mix. Consider substituting full-fat yogurt, sour cream, or buttermilk for the milk. A few mixes require a little extra, like canned corn.Īfter you find the mix that you like best, you can begin to play with the ingredients and mix-ins to further customize your cornbread. Typically, those ingredients are eggs, milk, butter or oil, and occasionally water. Like most boxed mixes, you’ll need to provide a few extra ingredients to bring it all together.
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Some mixes contain dehydrated animal fats (like lard) or are processed with dairy products (like dehydrated buttermilk or cheese). Also, while most cornbread mixes have few ingredients, don’t assume they’re vegetarian or even vegan. Most mixes include flour, so be sure to look for a mix specifically labeled “gluten-free” if that’s something you want. While the main ingredient in cornbread would seem to be corn, cornbread is not an inherently gluten-free bread product. Most cornbread mixes are easily doubled or tripled if you find you’d like to make a larger batch. Check the recommended pan size, and do a quick mental calculation of how many portions each person will reasonably go for. Several cornbread mixes are easily suited for 4-6 servings, while others are measured out for the whole neighborhood. Whether it’s a simple chili dinner at home, a backyard cookout, or an elaborate Thanksgiving dinner, you’ll want to make sure you have plenty of cornbread to go around. What to Look for When Buying Cornbread Mix Whether you like your cornbread savory or sweet, or with a spicy kick, there’s a cornbread mix that will have just the right flavor and texture notes to meet your preferences. Most cornbread mixes include instructions for high-altitude baking and, if you’re feeling creative, there are plenty of recipes online for using cornbread mixes in different ways. Not only are premade baking mixes convenient, but they’re consistent so you’ll be sure to get the same result every time.Įven if you have a from-scratch cornbread recipe you love, keeping a box or two of cornbread mix on hand can come in handy if you're running low on ingredients or on days you’ve spent all your energy on the main dish and need a fast and easy cornbread on the side. While there are plenty of recipes for cornbread in cookbooks and online, sometimes the best option is to find a cornbread mix you like and keep a few boxes stocked in your pantry. Cornbread is the perfect side for chili, it’s a great option for breakfast, and cornbread stuffing is a classic pairing with a roast chicken and turkey feast.